The Great Scala Cake-Off

Time to get baking!

Author: David MayPublished 20th Oct 2021
Last updated 20th Oct 2021

The nights are drawing in and whether or not the heating has been switched on, there's no denying the chill in the air. If you're looking for reasons to be cheerful, Penny Smith has just the answer - cake!

Every Tuesday, Penny is inviting her fellow Scala Radio presenters to join her on the show to take part in the Great Scala Cake-Off, where she will find out about their baking background and their favourite cake recipes.

See below what we've had on so far:

Charles Nove's Lemon Drizzly Sponge

Charles kicks off proceedings with his award-winning Lemon Drizzly Sponge.
"It's a particularly moist lemon drizzle cake that I'm very fond of making"

Angellica Bell's Sweet Potato and Walnut Cake

Masterchef winner Angellica Bell was the latest presenter to share her baking tips in the Great Scala Cake-Off.

Mark's Energy Boosting Forrest Flapjack

As described by Mark, it's "the world's most remarkable flapjack".

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